BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Lima Public Library - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://lima.owwl.org
X-WR-CALDESC:Events for Lima Public Library
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20220313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20221106T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20230312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20231105T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20240310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20241103T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230321T160000
DTEND;TZID=America/New_York:20230321T170000
DTSTAMP:20260424T114438
CREATED:20230206T182221Z
LAST-MODIFIED:20230206T182752Z
UID:1907-1679414400-1679418000@lima.owwl.org
SUMMARY:Online Author Talk: Chef Jernard A. Wells\, Southern Inspired
DESCRIPTION:A talk that will leave you starving for more! Join us as we chat with celebrity chef Jernard Wells about his newest cookbook Southern Inspired: More Than 100 Delicious Dishes from My American Table to Yours. \n  \nSouthern Inspired is full of delicious and inventive recipes that remix the traditional flavors and classic dishes of Southern food and celebrate African-American culinary contributions to tables worldwide. After growing up in Mississippi\, the host of CLEO TV’s New Soul Kitchen\, Chef Jernard Wells\, brought the familiar dishes and bold flavors of the South along with his culinary journey to become a chef\, restaurateur\, and TV host. With Southern Inspired\, Jernard continues his journey—retracing the steps of generations of African American cooks whose creations have contributed to global kitchen tables since slavery. Southern food defines American food at large\, and Chef Jernard takes it to a new level while still honoring its roots. Chef Jernard also brings in flavors from the Caribbean\, Latin America\, Asia\, and Europe\, always with his signature Southern flair. This cookbook shares 100 recipes that are approachable for both beginners and more experienced cooks. \n  \nRegister now! https://libraryc.org/lima/24666
URL:https://lima.owwl.org/event/online-author-talk-chef-jernard-a-wells-southern-inspired/
LOCATION:NY
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230321T160000
DTEND;TZID=America/New_York:20230321T170000
DTSTAMP:20260424T114438
CREATED:20230303T190332Z
LAST-MODIFIED:20230303T190345Z
UID:1946-1679414400-1679418000@lima.owwl.org
SUMMARY:Watch Party - Author Talk with Chef Jernard A. Wells - Hosted by Friends of the Lima Public Library
DESCRIPTION:Chef Jernard A. Wells\, Southern Inspired: More Than 100 Delicious Dishes from My American Table to Yours\, Tuesday\, March 21st at 4:00 PM \n\n\n\n**The Friends of the Lima Public Library will be hosting a watch party for this talk\, right here\, on March 21st at 4:00 PM. No registration necessary. Stop down to watch the author talk and chat with friends.** \n\n\n\nA talk that will leave you starving for more! Join us as we chat with celebrity chef Jernard Wells about his newest cookbook Southern Inspired: More Than 100 Delicious Dishes from My American Table to Yours. \n\n\n\nSouthern Inspired is full of delicious and inventive recipes that remix the traditional flavors and classic dishes of Southern food and celebrate African-American culinary contributions to tables worldwide. After growing up in Mississippi\, the host of CLEO TV’s New Soul Kitchen\, Chef Jernard Wells\, brought the familiar dishes and bold flavors of the South along with his culinary journey to become a chef\, restaurateur\, and TV host. With Southern Inspired\, Jernard continues his journey—retracing the steps of generations of African American cooks whose creations have contributed to global kitchen tables since slavery. Southern food defines American food at large\, and Chef Jernard takes it to a new level while still honoring its roots. Chef Jernard also brings in flavors from the Caribbean\, Latin America\, Asia\, and Europe\, always with his signature Southern flair. This cookbook shares 100 recipes that are approachable for both beginners and more experienced cooks. \n\n\n\nRegister now! https://libraryc.org/lima/2466
URL:https://lima.owwl.org/event/watch-party-author-talk-with-chef-jernard-a-wells-hosted-by-friends-of-the-lima-public-library/
LOCATION:NY
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230321T183000
DTEND;TZID=America/New_York:20230321T200000
DTSTAMP:20260424T114438
CREATED:20221122T190118Z
LAST-MODIFIED:20221208T181918Z
UID:1641-1679423400-1679428800@lima.owwl.org
SUMMARY:Friends Meeting
DESCRIPTION:Friends of the Lima Public Library Meeting
URL:https://lima.owwl.org/event/friends-meeting-3/
LOCATION:NY
END:VEVENT
END:VCALENDAR